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Hey there! Welcome to The Hungry Dragonfly! I’m Mariela, the writer, photographer and recipe developer behind The Hungry Dragonfly. I share vegetarian and vegan recipes that are simple to follow and require friendly ingredients… Read More

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Make this crispy and delicious tostones to celebrate #worldplantainday I use @eatloisa #loisalatinfood organic adobo, sazón and sofrito!! Tostones are twice-fried green plantain slices commonly found in Latin American cuisine and Caribbean cuisine. They are a staple in our Puerto Rican Cuisine and our favorite in my family #. They can be served as a side dish or appetizer. The full recipe for these tostones is on my blog. Click the link on my profile and visit the main course category! For the seasonings and plantain smasher click the link on my profile to find it!! Feliz día mundial del plátano!!! Buen provecho mis amores ❤️

This Puerto Rican Pastelon is vegan, packed with Caribbean flavors, sweet and savory, and easy to make. This casserole dish is the perfect comfort food for your family or any gathering. It will be your favorite casserole easy recipe! Get the full recipe on my blog, click the link on my profile and visit the main course category.

How to make the best buttercream frosting!! This is the best buttercream frosting recipe and our favorite one! It is creamy, and silky, melts in your mouth, and is easy to make. You can use this buttercream for cakes, cupcakes, cookies, or anything you want to frost. Get the full recipe on my blog! Click the link on my profile and visit the cake and dessert category 🧁🍰 The recipe for these Chocolate Vegan Cupcakes will be on my blog this Friday! Happy Baking MIs amores!

Learn how to make the perfect ice cream with me! Like this creamy and delicious Piña Colada Vegan Ice Cream. With just a few ingredients you can make homemade ice cream, popsicles and frozen desserts. If you don’t have an ice cream machine, don’t worry you can still make it!! Download my free Ebook to learn more!

Here’s my favorite breakfast smoothie recipe! Vegan Chocolate Almond Breakfast Smoothie.

Let’s appreciate the magic of spreading buttercream!

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