Food Cultura & Baking
This chocolate tart is the perfect dessert for any occasion. It is vegan, raw, gluten-free, healthy and so delicious. Bonus, you can make two desserts using this recipe. Please see the recipe video for details. I made this delicious tart and also made individual pie cups. These pie cups are the perfect portion and great [...]
These oven pancakes are also known as Dutch Babies, German Pancakes a Bismarck or a Dutch Puff. They require everyday ingredients and are ready in just 25 minutes. They are great for breakfast, brunch or even dessert. Berries and Lemon Curd are the best combination. The best way to eat them is with berries, jam, [...]
These cupcakes are moist, delicious and packed with natural chocolate flavor. The recipe calls for simple ingredients and is really easy to follow. If you don't like amaretto feel free to replace it with almond or vanilla. For best results use natural cacao powder and buttermilk. I made my buttermilk using almond milk but you [...]
Vegan Buttery shortbread cookies filled with pecans and rolled in powdered sugar. These Snowball Cookies are a perfect easy dessert for the holidays! These cookies are similar to Polvorones or Puerto Rican Shortbread Cookies. They are called by different names; Mexican Wedding Cookies or Russian Tea Cakes but I love the name Snowballs. If you [...]
Polvorones de Puerto Rico or Puerto Rican Shortbread Cookies are soft and crumbly shortbread cookies that melt in your mouth. Some people call them “mantecaditos” This is my version of polvorones puertorriqueños. They are festive and can be made with sprinkles or guava paste. They are especially popular for Christmas! This is my abuela classic [...]