Plant-Based Recipes with a Latin Flair
This Asparagus Mushrooms and Cheese Galette is packed with delicious flavors that everyone will love. This is a great but simple recipe for your spring and summer get-togethers. Also, a great idea for a quick meal or appetizer. This Asparagus, Mushrooms, and Cheese Galette is […]
This Smashed Chickpea Avocado Spread is healthy, delicious, and easy to make. This recipe is packed with healthy fats, fiber, and protein. If you are looking for a healthy recipe that takes just a few minutes to make, look no further. This spread is not […]
These Puerto Rican Rice Pasteles are a delicious vegan version of the traditional Puerto Rican pasteles. These are perfect for the holidays or any celebration. What are Pasteles? Pasteles can be hard to described. They are often compared to Mexican tamales but they’re really different. […]
This Chickpea Creamy Vegan Soup is a one pot recipe that comes together easily and quickly. Topped with roasted chickpeas for a crunchy addition. This vegan soup is gluten-free and hearty. Garbanzo beans are a wonderful source of fiber and protein. I love making this […]
These Vegan Breakfast Empanadas are easy to make, filled with protein and so delicious! Make this vegan breakfast empanadas to surprise your friends or family. Also, empanadas are wonderful to eat as finger food, breakfast, brunch or snack. These vegan empanadas are filled with tofu, […]