Puerto Rican Arepas are delicious fried bread made with wheat flour and perfectly fried. These are crispy on the outside and fluffy on the inside. You can eat them by pairing them with rice and beans, filling them with avocado, cheese, or any other filling. I enjoy them with a warm cup of coffee for breakfast or an afternoon snack.
Puerto Rican Pumpkin Fritters aka “Barriguitas de Viejas” or Tortitas de Calabaza means Old Lady Bellies. These pumpkin fritters are easy to make and so delicious. They are crispy on the outside but airy and soft on the inside.
Halloween is a time for creativity, fun, and of course, delicious treats. One of the best ways to celebrate this spooky season is by baking these Easy-to-Make Mini Halloween Cakes. These personal desserts are perfect for parties, trick-or-treaters, or just a fun family activity. In this post, we’ll share some creative and delicious ideas for mini Halloween cakes.