Welcome to The Hungry Dragonfly
A space where I share Puerto Rican flavors, cake decorating, baking tips, and simple Latin-inspired recipes anyone can make and enjoy.
Featured Recipes
My most popular recipes that readers absolutely love.
-
Desserts
Bizcocho Mojadito Puertorriqueño is a staple in every Puerto Rican celebration, especially birthday parties. This cake is spongy, delicious, and soaked in a brandy syrup.
-
Desserts
Discover how to make authentic Puerto Rican pastelillos de guayaba. This easy recipe combines flaky puff pastry, sweet guava paste, and powdered sugar. It is…
-
Appetizers
Puerto Rican Arepas are delicious fried bread made with wheat flour and perfectly fried. These are crispy on the outside and fluffy on the inside.…
Main Dishes
Perfect for busy weeknights, delicious meals ready fast.
-
Vegan Puerto Rican Pasteles – Pasteles Puertorriqueños Veganos
These Vegan Puerto Rican Pasteles are the plant-based version of our traditional pasteles de masa.…
-
Vegan Rellenos de Papa – Puerto Rican Stuffed Potato
Vegan Rellenos de Papa is the meatless version of one of our favorite frituras in…
-
Vegan Canoas de Plátano Maduro
Vegan Canoas de Plátano Maduro are ripe plantains that are slit open, stuffed with a…
-
Vegan Tripleta Sandwich – Puerto Rican Tripleta
This Vegan Tripleta Sandwich is the ultimate meatless version of the classic Puerto Rican Tripleta…
Special Diet Favorites
Celebrate the flavors of the season with these specially curated recipes
Vegetarian Recipes
Fresh, satisfying meat-free recipes
Vegan Recipes
Plant-based recipes full of flavor
Browse by Category
Find traditional Puerto Rican recipes in my organized recipe collections
Latest from the Kitchen
Recent recipes, cooking tips, and culinary adventures
Puerto Rican Cake Frosting (Frosting Boricua)
Puerto Rican Flan de Vainilla – Easy Recipe
Vegan Puerto Rican Pasteles – Pasteles Puertorriqueños Veganos
About Mariela
Mariela is the recipe developer, photographer, and voice behind The Hungry Dragonfly, where she shares approachable vegetarian and vegan recipes inspired by her Puerto Rican roots. As a self-taught baker with formal cake decorating training, she focuses on creating reliable recipes using simple, accessible ingredients.
With years of hands-on experience running a home bakery and developing recipes, Mariela combines practical knowledge with a passion for teaching. Her goal is to help home cooks feel confident in the kitchen through clear, consistent, and approachable recipes.
Mariela
Food Blogger & Recipe Developer
Join My Community
Get the Tropical Vegan Ice Cream ebook for free!
You’ll also get the latest recipes and culinary inspiration delivered straight to your inbox!
