Plant-Based Recipes with a Latin Flair
Puerto Rican Tembleque – Coconut Pudding is a coconut dessert pudding from Puerto Rico. This creamy dessert is one of the most popular desserts in Puerto Rican cuisine. The traditional tembleque recipe is naturally vegan friendly. Tembleque, is mostly served during the holidays. Although, you […]
These Puerto Rican Rice Pasteles are a delicious vegan version of the traditional Puerto Rican pasteles. These are perfect for the holidays or any celebration. What are Pasteles? Pasteles can be hard to described. They are often compared to Mexican tamales but they’re really different. […]
These Vegan Apple Cider Cupcakes are easy to make, healthy, flavorful and so delicious. This is a one-bowl recipe that comes together very quickly and easily. They are the best breakfast or snack for a fall crisp morning.
These Orange Creamsicle Vegan Cake Donuts are light, refreshing, and with the perfect citrus flavor. Topped with a silky glaze and creamy orange buttercream. These Orange Creamsicle Vegan Cake Donuts are infused with natural orange flavor. You can also make cupcakes using this recipe. They […]
Vegan Quesitos are crispy, flaky, and decadent puff pastry filled with a delicious vegan cream cheese filling. Vegan Quesitos – Puerto Rican Cream Cheese Puff Pastries is my vegan version of the most delicious and popular pastries in Puerto Rico. You can find them around […]