Mango Cilantro Salad Dressing

Mango Cilantro Salad Dressing

This Mango Cilantro Salad Dressing Vegan Recipe is packed with tropical flavors, fresh and healthy. This recipe is easy to make and serves as a dip for veggies and fruits. 

This Mango Cilantro Salad Dressing will be your favorite salad dressing. Not to mention that you can serve it as a salad dressing or dip for veggies and fruits. It is the perfect dressing for your Spring and Summer salads. I also like to use it as a salsa for my tacos. This dressing will transport you to the tropics! Every time I make this salad dressing is a big hit. It’s a staple in my Puerto Rican kitchen. Living far away from my country is hard. For that reason, I like to use food purposely. Then I can connect with my roots using tropical ingredients like mango, cilantro, and Caribbean spices.

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How to Grow Sprouts – A Simple Guide

How to Grow Sprouts – A Simple Guide

How to grow sprouts in your kitchen? This is a simple guide to help you grow sprouts in your kitchen with simple tools. Are you ready? Let’s talk about it.

Sprouts have been a staple in Chinese cuisine for a long time, and now they are really popular in the West. I’ve always been fascinated by sprouts and microgreens from a young age. Now, after my father-in-law, who has been gardening his whole life, started sprouting in his kitchen, I felt motivated to start my own. Hence, I had amazing results. 

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Crispy Baked Everything Bagel Tofu

Crispy Baked Everything Bagel Tofu

This Crispy Baked Tofu was marinated using Trader’s Joe Everything but the Bagel seasoning. This recipe is very simple to make. You only need a few ingredients, is healthy and so delicious. I love making tofu because it’s so versatile and filling.

Despite its reputation, tofu is rich in plant protein, contains essential amino acids, a great source of iron, calcium, and the minerals manganese and phosphorous. In addition to this, it also contains magnesium, copper, zinc, and vitamin B1. I always make sure to buy high-quality, organic, and non-GMO tofu.

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