Food Cultura & Baking
Learn how to make the best Puerto Rican Flan de Vainilla with this authentic, creamy, and delicious recipe. Perfect for any occasion, this flan is rich, smooth, and easy to make! Puerto Rican Flan de Vainilla is a beloved dessert known for its creamy texture, rich caramel topping, and delightful vanilla flavor. This traditional flan [...]
Puerto Rican Pan de Mallorca is a soft, buttery sweet bread, dusted with powdered sugar. Is a beloved Puerto Rican breakfast staple. Whether enjoyed plain, with butter, or filled with cheese and ham, Pan de Mallorca is the perfect treat for anyone with a sweet tooth. You can find pan de Mallorca around the island [...]
Discover how to make authentic Puerto Rican pastelillos de guayaba. This easy recipe combines flaky puff pastry, sweet guava paste, and powdered sugar. It is the perfect tropical treat, dessert, or snack! If you've ever visited Puerto Rico, you may have come across a delicious pastry called pastelillos de guayaba, or guava turnovers. These sweet [...]
Puerto Rican Sweet Cornbread, or Pan de Maíz is a sweet, moist, slightly dense bread perfect as a side dish, snack, or dessert. Whether you’re serving it with your favorite savory dishes or enjoying it with coffee for breakfast. Puerto Rican Sweet cornbread brings authentic Caribbean flavor to your kitchen. In this blog post, I’ll [...]
This is the best Marionberry muffin recipe I ever made! Easy to make and delicious, these muffins are perfect for breakfast, snacks, or dessert. It's berry season here in Washington state and we are loving it! Last week we took our in-laws to Muñoz Berry Farm in Ridgefield, WA to pick fresh berries. We had [...]
