Food Cultura & Baking
This oatmeal is simple to make, and so comforting, healthy, refined sugar free and so delicious. You can also use this recipe to make overnight oatmeal but I prefer it warm.
The chia seeds add extra texture and so many healthy benefits to your recipes. They are an excellent source of omega-3 fatty acids, rich in antioxidants, and they provide fiber, iron, and calcium. Omega-3 fatty acids help raise HDL cholesterol, the “good” cholesterol that protects against heart attacks and strokes.
These Guava Cream Cheese Pancakes are the perfect combination. The sweetness of the guava perfectly balances with the creaminess of the cream cheese, these pancakes taste like a cake. They’re just amazing!
These guava cream cheese pancakes are soft, fluffy and delicious. If you love guava I highly recommend you to try this recipe.
Continue reading “Guava Cream Cheese Pancakes topped with Cream Cheese Buttercream”
This recipe is delicious and great for this holiday season! Your kids will definitely enjoy making them with you especially if you decorate them like these reindeers.
I made them for my students and they had a blast decorating the reindeers. It’s so easy to make and you can totally replace the ingredients for a healthier or vegan version.
Continue reading “Easy Almond Amaretto Sugar Cookies with Chocolate Buttercream”
Christmas is not Christmas for us Puerto Ricans without Coquito. If you don’t know what Coquito is, I’ll tell you now. Coquito is a creamy, coconut-based beverage original from Puerto Rico.
Continue reading “Coquito de Almendra – Receta de Puerto Rico / Puerto Rican Coquito”
This fried rice is ready in less than 30 minutes. It only requires a few ingredients plus is healthy.
Who doesn’t love easy recipes that are healthy and delicious. This rice is soy-free, vegan and healthy.
