Category: Desserts

Breakfast, Desserts, Holiday Recipes, Recipe Tutorials

Vegan Apple Cider Donut

by Mariela2 Comments on Vegan Apple Cider Donut
Vegan Apple Cider Donut

These Vegan Apple Cider Cake Donuts are easy to make, healthy, cakey, flavorful and so delicious. This is a one-bowl recipe that comes together very quickly and easily. The best breakfast or snack for a fall crisp morning.

This is the vegan version of my Apple Cider Cake Donuts – Sugar-Free Easy Recipe This vegan apple cider cake donuts recipe can be used for cupcakes or mini bundt cakes as well. Although baking is always happening in my kitchen, I don’t bake donuts very often. Fall seems to be the perfect occasion for baking donuts. The ingredients in this donut recipe are very easy to find. Probably you already have some of them in your pantry.

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cakes, Desserts

No-Bake Chocolate Gingerbread Tart

by Mariela6 Comments on No-Bake Chocolate Gingerbread Tart
No-Bake Chocolate Gingerbread Tart

No-Bake Chocolate Gingerbread Tart is perfect for the upcoming holidays or any occasion. It features a no-bake silky and creamy ganache filling on a gingerbread crust. This tart is easy to make, rich, and so delicious. It can be adapted as gluten-free and vegan.

I made this No-Bake Chocolate Gingerbread Tart using ingredients that were sitting inside my pantry about to expire. It is incredible how creative we can get using pantry staples that we already have at home. If you’ve never had chocolate and ginger together I recommend you give it a try. It’s quite a scrumptious combination. It’s like drinking a cozy cup of hot cocoa with delicious gingerbread cookies.

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Cakes, Desserts, Recipe Tutorials

Vanilla Almond Cupcake Recipe

by Mariela11 Comments on Vanilla Almond Cupcake Recipe
Vanilla Almond Cupcake Recipe
Vanilla Almond Cupcake Recipe is easy to make, fluffy, moist and so delicious. Topped with a classic almond frosting and filled with the perfect homemade berry jam. 

I made this vanilla Almond Cupcake Recipe for my daughter’s birthday since she loves this recipe. First, let me tell you that this is my go-to cake recipe adapted into cupcakes. Best of all is a very versatile recipe that you can customize with any flavors and toppings.

The raspberry jam blends perfectly with these cupcakes. I added some red currants and homegrown strawberries. Make these cupcakes for your next celebration and thank me later.

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Breakfast, Desserts, Uncategorized

Lemon Raspberry Scones

by Mariela8 Comments on Lemon Raspberry Scones
Lemon Raspberry Scones

Lemon Raspberry Scones are so easy to make! These Easy Lemon Raspberry Scones are crispy on the outside but tender and moist inside. Great to pair with coffee or tea.

I’ve been curious about making scones for a long time. This is my first attempt and I am very happy with the results. I adapted an old recipe from a vintage cookbook that I have. Yes, I love collecting vintage cookbooks!

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Breakfast, Desserts

Healthy Grain Free Granola – Keto & Vegan

by Mariela4 Comments on Healthy Grain Free Granola – Keto & Vegan
Healthy Grain Free Granola – Keto & Vegan

This healthy grain-free granola is delicious, light and so easy to make. It’s made with a monk fruit maple-flavored syrup, seeds, nuts, and cinnamon. Furthermore, this granola is great for an easy breakfast, snack, or to top your desserts.

I definitely love making this healthy grain-free granola and eating a few clusters when I’m craving something sweet. Even though I love oatmeal, I find the granola with oats make my stomach bloat. Also, store-bought granola is often prepared with refined sugar and filler ingredients.

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