This Crispy Baked Tofu was marinated using Trader’s Joe Everything but the Bagel seasoning. This recipe is very simple to make. You only need a few ingredients, is healthy and so delicious. I love making tofu because it’s so versatile and filling.
This chocolate tart is the perfect dessert for any occasion. It is vegan, raw, gluten-free, healthy and so delicious. Bonus, you can make two desserts using this recipe. Please see the recipe video for details. I made this delicious tart and also made individual pie cups. These pie cups are the perfect portion and great [...]
These oven pancakes are also known as Dutch Babies, German Pancakes a Bismarck or a Dutch Puff. They require everyday ingredients and are ready in just 25 minutes. They are great for breakfast, brunch or even dessert. Berries and Lemon Curd are the best combination. The best way to eat them is with berries, jam, [...]
These tacos are the variation of Puerto Rican emapanadillas or empanadas. These tacos are very popular in Puerto Rico and you can find them everywhere. This is the vegan version of these tacos. When you visit Puerto Rico you drive any direction on the island and you’ll find food trucks, road side stalls and small [...]
These cupcakes are moist, delicious and packed with natural chocolate flavor. The recipe calls for simple ingredients and is really easy to follow. If you don't like amaretto feel free to replace it with almond or vanilla. For best results use natural cacao powder and buttermilk. I made my buttermilk using almond milk but you [...]
Vegan creamy chickpea rotini carbonara that it’s naturally gluten-free, healthy, comforting, easy to make and so delicious. Skillet pasta is my favorite way to make my pasta recipes. Using cast iron skillets has so many benefits, you can read about it on a previous post. I made a vegan cashew cheese sauce that turned out [...]